How to make the perfect burger

Filed in Music / Movies / Videos 3 comments

All you need is:

half pound beef fillet
half pound ribeye
1 Onion
10 small tomatoes
Ketchup
Sprig of rosemary
Sprig of thyme
Worchestire sauce
salt and pepper
sweet pickles
1 cup cheddar cheese
12 slices maple bacon
4 hamburger buns

and this video:

Source: iFoods

Thank you Chris for the link.

Advertisement: Cook Book Mania

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Posted by   @   16 April 2007 3 comments
Comments
Apr 16, 2007
11:00 pm
#1 Erik :

Anyone who puts that much ketchup on and in a burger and cooks it on a George Foreman Grill doesn’t know what he’s doing. Seems to be a very expensive and time consuming burger recipe. If I wanted a hunk of meatloaf too big to fit on a bun I would tell my mom to whip some up and cut a double slice. When I want a good burger I’ll “keep it simple stupid” and throw some ground beef on a barbecue grill.

Apr 17, 2007
1:39 am
#2 Rafa :

That’s what we call here ‘nasty cooking’. After eating one of these, you won’t need more food for about a week. It’s completely full of fat!

Apr 18, 2007
5:33 pm
#3 Cookin :

The people behind this video are great – that burger looks fab! The site has some fantastic recipes, and the cehf is really funny! Their site is actually going Pro in a couple of weeks, and would be definitely worth checking out then I reckon. Can’t wait to see what they cook up next!

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